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Hlölli has been serving up delicious subs, with his secret-ingredient sauce, for more than 30 years. Whether you’re in the mood for a lunch on your way about town or a late night snack after a night of dancing in the Reykjavík clubs, Hlöllabátar is the way to go. The bread is baked fresh every day and topped with fresh Icelandic ingredients.

Ingólfstorgi, Reykjavik
511-3500 | www.hlollabatar.is